Merkato Menu

If you're seeking a truly authentic taste of Ethiopian cuisine in London, the Merkato Menu at 196 Caledonian Rd, Barnsbury Estate, N1 0SQ delivers an immersive dining experience that combines tradition, flavor, and hospitality. Stepping into Merkato feels like stepping into a hidden gem-modest in appearance, yet rich in cultural and culinary heritage.

The standout feature of the menu is its variety of traditional Ethiopian dishes served with injera, the spongy sourdough flatbread that acts as both plate and utensil. The vegetarian combo is a well-balanced masterpiece, offering lentils, collard greens, split peas, and cabbage, each slow-cooked with distinct spices. For meat lovers, the doro wat-a spicy chicken stew with a boiled egg-showcases the depth of flavor that Ethiopian cuisine is known for. The beef tibs, sautéed with onions and green peppers, is another crowd-pleaser, perfectly seared and deeply aromatic.

One of Merkato’s unique advantages is its unwavering authenticity. Unlike many restaurants that adjust their spice levels to accommodate broader palates, Merkato stays true to traditional seasoning-robust, earthy, and unapologetically bold. Portions are generous, making it ideal for sharing. The coffee ceremony, if you're lucky to witness it, adds another layer of cultural depth, reinforcing the restaurant’s roots.

Where it slightly lags is in ambiance-it’s more functional than decorative-but the warm service makes up for it. Prices are very reasonable, especially considering the quality and quantity of food.

In a market where Ethiopian cuisine isn’t yet mainstream, Merkato stands out not just for its food but for the sincerity of its offering. For anyone seeking a genuine taste of Ethiopia in the heart of London, this spot is well worth the visit.